Count on Me NC
NC State Extension, in partnership with NC Department of Health and Human Services, NC Restaurant and Lodging Association and Visit NC, is excited to …
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Collapse ▲NC State Extension, in partnership with NC Department of Health and Human Services, NC Restaurant and Lodging Association and Visit NC, is excited to …
Interested in fermenting food? Start by making delicious fermented pickles that will be ready within 3-4 weeks. Fermented Pickles Recipe Yields 1-gallon …
Have you made quick pickles before? It’s fast, easy, and fun. Onions, cucumbers, asparagus, parsnips, radishes, and pea pods …
Cleaning followed by disinfection of surfaces is a best practice measure for the prevention of COVID-19 and other viral …
A lot of the guidance around preventing spread of COVID-19 says to clean and disinfect surfaces. But what does …
Food and food packaging are not considered significant ways of spreading the virus that causes COVID-19. Many people have …
Important steps to consider while you are grocery store to keep you, your family, grocery store employees and other food …
There are many questions surround grocery shopping and handling food during the COVID-19 pandemic. There is no data currently that …
Press release by Richard Campbell, NC State Extension. COVID-19 has disrupted our lives and routines, from how we work, play …
COVID-19 has disrupted our lives and routines, from how we work, play and parent, to how we learn, shop …
NC State Extension has compiled resources that provide best practices for preparing for COVID-19 and managing risk for individuals …
Last week was a blur amid all the news about coronavirus and its impacts on our communities, both locally …
As winter storms approach North Carolina, there are steps you can take to prepare for food safety when the …
A business and marketing conference for professional and aspiring farmers ASAP’s Business of Farming Conference brings together professional farmers from …
Event Date: February 19-20, 2020 Time: Begins at 8:30 a.m. Wednesday and ends following the luncheon Thursday Location: Crowne Plaza Resort, Asheville, NC Cost: $40 per person …
As Hurricane Dorian approaches North Carolina, there are steps you can take to prepare for food safety when the …
— Written By Karen Blaedow Extension Agent, Agriculture – Vegetable and Small Fruit N.C. Cooperative Extension, Henderson County Center Are you ready for …
The Spring Edition of the Livestock Newsletter includes articles on: Producing High-Quality Hay Soil Fertility and Spring Weed Management 10 Simple Steps …
People who study foodborne illness don’t get foodborne illness. Right? I thought that because I knew so much about preventing foodborne …
Nothing says “I care about you” like giving a thermometer for a holiday gift. No, seriously. A few years ago, after …
This guide provides a comprehensive overview of strawberry production in the Southeastern United States. It …
Value-added agriculture plays a vital role in our food supply and is a significant contributor …
This document offers a set of steps for food producers to take when issuing a …
This online publication describes how cover crops affect the soil, how to establish cover crops, …
With the addition of new regulatory requirements and continually emerging pathogens, developing and designing a …
This publication is a useful resource that shell egg producers can use to identify egg …
This factsheet describes the regulatory requirements that must be met when starting a new food …
This publication explains genetic engineering and its use in food, agriculture, and the environment. It …